Coriander is a plant which is herbaceous in nature and is widely cultivated all over India as a spice crop. The young plant is used in preparing food preparations like sauces and chutneys while its leaves are added to curries and soups for flavoring. Coriander seeds are commonly used as condiments.

Coriander has many health benefits. It aids in digestion, is helpful in treating acne and dried coriander is used to treat diarrhea.

Technical Details
Altitude - Coriander is grown at an altitude of about 500 meters to 2500 meters above the sea level.

Botanical Name - Coriandrum Sativum

Locally Known As - Dhania

Varieties - Bulgarian Sindhu D-20, NP(D)95, NP(J)216, NP(J)16,

Nutritional Values - Mineral matter 1.7%, Iron 8.4 mg, Calcium 0.14%, Phosphorus 0.06%, Carbohydrates 6.5%, Vitamin A 10460-12600 IU

Certifications - All our organic products meet the USDA and European Union guidelines. Please contact us for more details

Availability -OUT OF STOCK

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